Orphan Girl French Toast Bake

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Posted on by Julia Bryant

Happy Holidays! I’m sure the last thing you want to be doing on Christmas morning is prepping breakfast, am I right? This overnight Orphan Girl french toast casserole takes a whopping 15 minutes to prep, toss the casserole into the … Continue reading

Whiskey Peaches

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Posted on by Lela O'Bryant

recipe by Laura Goldberg Gregory This delicious recipe was created by a fan that recently picked up a bottle of Kelley Single Malt while on vacation. Thank you Laura, for graciously sharing this recipe with us. We’ll be running out … Continue reading

Peaches & Bourbon Cream Baked Oatmeal

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Gluten Free, Lactose Free Ingredients: 2 cups rolled oats ½ cup coconut sugar ½ cup raisins 1 tsp. baking powder 2 tsp. cinnamon ½ tsp. salt 2 eggs 1 cup coconut milk 1 cup Orphan Girl Bourbon Cream Liqueur 1 … Continue reading

Jalapeno Angelrita Watermelon Slices

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Posted on by Julia Bryant

JALAPENO ANGELRITA WATERMELON SLICES Cinco de Mayo is only a few weeks away and we’ve got the best recipe to celebrate with — Jalapeno Angelrita Watermelon Slices! Nothing says, “Hello Summer,” like watermelon and with the weather we’ve been having here in … Continue reading

Jalapeno Infused Destroying Angel Whiskey

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Posted on by Julia Bryant

JALAPENO INFUSED DESTROYING ANGEL WHISKEY You can not go wrong with this spicy infused whiskey. Add a bit of spice to your Angelrita or add a shot of this to your ribeye steak just before you take it out of the … Continue reading

Angelrita JELLO Shots

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Posted on by Julia Bryant

ANGELRITA JELLO SHOTS Cinco de Mayo is right around the corner and we have the perfect recipe to make your party the talk of the town — Angelrita JELLO Shots! Here’s what you’ll need: 3/4 C. Destroying Angel Whiskey 3 … Continue reading

When you're in Butte swing by the Distillery and discount pharmacy introduce yourself. We love getting to know the folks who share our passion. Cheers, John & Courtney.

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