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Orphan Girl Dirt Cake

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Posted on by Julia Bryant

Feeling a little nostalgic? These BOOzy jars are the perfect Halloween treat. They may make you think back to your childhood, but they are definitely a treat for 21 and over. Feel free to add creepy, crawly gummies to really … Continue reading

Peanut Butter Orphan Girl Banana Popsicles

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Posted on by Lela O'Bryant

  Hot days call for cool treats. This decadent boozy frozen goody will chase away the heat wave and leave you with a smile on your face.   Peanut Butter Orphan Girl Banana Popsicles Recipe adapted by Lela O’Bryant Ingredients: … Continue reading

Orphan Girl Mug Cake

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Posted on by Julia Bryant

The snow has arrived early in Montana and with ski season not yet in sight, it’s time to snuggle on the couch with something delicious and warm up, amirite? Mug cakes were basically my college go-to for something sweet and … Continue reading

Peaches & Bourbon Cream Baked Oatmeal

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Gluten Free, Lactose Free Ingredients: 2 cups rolled oats ½ cup coconut sugar ½ cup raisins 1 tsp. baking powder 2 tsp. cinnamon ½ tsp. salt 2 eggs 1 cup coconut milk 1 cup Orphan Girl Bourbon Cream Liqueur 1 … Continue reading

Boozy Brunch Bowl

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Posted on by Julia Bryant

What’s for brunch? It’s a big açaí (ah-sigh-ee) bowl! We decided to make our own version of this healthy treat with the balance of our citrusy Anselmo Gin and some out of this world toppings — naturally, it was amazing. … Continue reading

Anselmo Fizz Popsicles

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Posted on by Julia Bryant

The perfect cocktail in icy form. Celebrate the Fourth of July with this frozen Gin Fizz, made with our citrusy Anselmo Gin. They may look small, but don’t be fooled, these popsicles pack a boozy punch. Enjoy as is or … Continue reading

Baked Stuffed Shrimp with Scallop Stuffing

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  Best In Show Winner for Spirited Potluck 2018!  Congratulations to Frank Todaro who brought us this delicious concoction. Main Ingredients: 10 Jumbo shrimp 10 Sea Scallops 1 Tablespoon melted butter Stuffing Ingredients: 1 teaspoon Old Bay Seasoning 1 Tablespoon butter … Continue reading

Huckleberry Bourbon Boston Butt

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Posted on by Julia Bryant

Summer is here and it’s time to barbecue! This month, Headframe Spirits visited our friends at Bad Betty’s Barbecue in Helena, Montana for the ultimate barbecue collaboration. Bad Betty’s Owner, Calvin Richards combined Montana huckleberry jam, our Neversweat Bourbon Whiskey, … Continue reading

Bourbon Chicken & Waffle Bites

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Posted on by Julia Bryant

  It’s Derby Time! If you are getting out the wide-brimmed hats and getting ready for the races, it’s surely for the Kentucky Derby. We’ve made a go-to appetizer that transforms the classic comfort food, Chicken & Waffles, into a boozy … Continue reading

Neversweat Cinnamon-Apple Waffles

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Posted on by Julia Bryant

Sweet Cinnamon-Apple Waffles, spiked with our Neversweat Bourbon Whiskey, now that’s worth waking up for! Here’s what you’ll need: (Make 4 round waffles) 1 1/2 Cup Kodiak Cakes Protein Waffle Mix 1/4 Cup Neversweat Bourbon Whiskey 1/4 Cup Applesauce 1 T.  … Continue reading

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When you're in Butte swing by the Distillery and discount pharmacy introduce yourself. We love getting to know the folks who share our passion. Cheers, John & Courtney.

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